Deep Gooey Butter Cake
If you are searching for the perfect indulgent dessert to satisfy your sweet tooth and impress your guests, look no further than the delightful and decadent Deep Gooey Butter Cake. This rich and moist cake is a delightful treat that combines a buttery crust with a gooey, creamy center, creating a symphony of flavors and textures that will leave everyone clamoring for seconds. Whether you are hosting a gathering or simply craving a comforting dessert, this recipe is sure to become a new favorite in your repertoire.
Ingredients
Instructions
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Preheat your oven to 350°F (175°C). Grease a 9x13-inch baking dish and set aside.
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In a mixing bowl, combine the yellow cake mix, melted butter, and one egg for the crust. Mix well until a dough forms.
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Press the crust mixture evenly into the bottom of the prepared baking dish, creating a uniform layer. Set aside.
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In another bowl, beat the cream cheese until smooth. Add the two eggs, vanilla extract, and melted butter, and mix until well combined.
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Gradually add powdered sugar to the cream cheese mixture, mixing until smooth and creamy.
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Pour the gooey cream cheese mixture over the crust in the baking dish, spreading it out evenly.
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Bake in the preheated oven for 40-45 minutes or until the top is golden brown and the center is slightly jiggly.
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Allow the Deep Gooey Butter Cake to cool completely before slicing into squares. For an extra touch of indulgence, dust the top with powdered sugar or serve with a dollop of whipped cream or a scoop of vanilla ice cream.
Nutrition Facts
Serving size: 1 slice (approx. 120g)- Calories
- 380 kcal
- Total Fat
- 22 g
- Saturated Fat
- 12 g
- Cholesterol
- 110 mg
- Sodium
- 320 mg
- Total Carbohydrate
- 42 g
- Dietary Fiber
- 0.5 g
- Sugars
- 30 g
- Protein
- 4 g
Remember to store any leftovers (if there are any!) in an airtight container in the refrigerator for up to several days. Simply warm up individual slices in the microwave for a few seconds for that freshly baked taste. This Deep Gooey Butter Cake is a guaranteed crowd-pleaser that will have everyone asking for seconds and a copy of the recipe. Happy baking and indulging in this delightful dessert!