Easy Cuban Black Beans
Whether you're craving a taste of the Caribbean or simply looking for a satisfying and flavorful vegetarian dish, this recipe for Easy Cuban Black Beans is sure to hit the spot. Rich in protein and packed with savory goodness, these beans make a perfect side dish or main course. The blend of spices and aromatics creates a mouthwatering dish that will transport you to the vibrant streets of Havana. Plus, it's a breeze to make, requiring just a few simple ingredients and minimal effort. Get ready to elevate your cooking game with these delicious Cuban black beans!
Ingredients
Instructions
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In a large skillet or pot, heat the olive oil over medium heat. Add the diced onion and cook until soft and translucent, about 5 minutes.
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Add the minced garlic and diced green pepper to the skillet. Cook for another 2-3 minutes until the vegetables are fragrant and softened.
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Stir in the cumin, paprika, oregano, salt, and pepper. Cook the spices for about 1 minute to enhance their flavors.
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Add the drained and rinsed black beans to the skillet, along with the vegetable broth, tomato paste, and apple cider vinegar. Stir well to combine all the ingredients.
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Bring the mixture to a simmer, then reduce the heat to low. Cover the skillet and let the beans simmer for about 15-20 minutes, stirring occasionally.
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Taste and adjust the seasoning as needed. If the beans are too thick, you can add more vegetable broth to reach your desired consistency.
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Once the beans are cooked to your liking, remove the skillet from the heat. Serve the Easy Cuban Black Beans over a bed of white rice and garnish with fresh cilantro.
Nutrition Facts
Serving size: 1 serving- Calories
- 320 kcal
- Total Fat
- 7 g
- Saturated Fat
- 1 g
- Cholesterol
- 0 mg
- Sodium
- 780 mg
- Total Carbohydrate
- 55 g
- Dietary Fiber
- 15 g
- Sugars
- 3 g
- Protein
- 15 g
These Easy Cuban Black Beans are a perfect balance of smoky, savory, and slightly tangy flavors that will delight your taste buds. Whether you're a fan of Cuban cuisine or simply looking to add more plant-based meals to your repertoire, this recipe is a winner. With minimal prep and cook time, you can enjoy a delicious and nutritious dish that will surely become a favorite in your household. So, don't hesitate to whip up a batch of these flavorful black beans for your next meal!