Americas Favorite Pork Chops
Whether you're hosting a dinner party or simply looking to create a delicious meal for your family, pork chops are a classic go-to option that is sure to please everyone's palate. In this recipe, we'll be sharing a mouthwatering take on America's favorite pork chops that will have your guests coming back for seconds. These juicy and flavorful pork chops are easy to make and perfect for any occasion.
Ingredients
Instructions
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Season the pork chops with salt, black pepper, garlic powder, paprika, and dried thyme.
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Sear the seasoned pork chops in olive oil for 4-5 minutes on each side.
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Mix chicken broth, balsamic vinegar, honey, and minced garlic in a bowl, then pour over the pork chops in the skillet.
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Simmer the pork chops in the sauce for 10-15 minutes, turning occasionally and basting with the sauce.
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Transfer the cooked pork chops to a serving platter, spoon sauce over them, and garnish with chopped parsley.
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Serve hot with favorite sides like mashed potatoes, roasted vegetables, or salad.
Nutrition Facts
Serving size: 1 pork chop with sauce- Calories
- 380 kcal
- Total Fat
- 20 g
- Saturated Fat
- 6 g
- Cholesterol
- 90 mg
- Sodium
- 680 mg
- Total Carbohydrate
- 15 g
- Dietary Fiber
- 1 g
- Sugars
- 12 g
- Protein
- 32 g
This recipe for America's favorite pork chops is a surefire way to impress your guests and elevate your dinner table. With just a few simple ingredients and easy steps, you can create a restaurant-quality meal right in your own kitchen. So, next time you're craving a hearty and satisfying dish, give this recipe a try and savor the deliciousness of perfectly cooked pork chops.