Apple Cider Gravy Pork
Are you searching for a hearty and flavorful dish that will impress your family and friends? Look no further than our delicious Apple Cider Gravy Pork recipe. This dish combines the rich flavors of pork with the tangy sweetness of apple cider, creating a delectable meal that is perfect for any occasion. Whether you're hosting a dinner party or simply looking to treat yourself to a special meal, this recipe is sure to please your taste buds and warm your heart. Let's dive into how to create this mouthwatering dish in your own kitchen.
Ingredients
Instructions
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Preheat oven to 375°F (190°C).
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Sear seasoned pork tenderloin in skillet.
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Cook onion, garlic, and thyme in skillet.
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Add apple cider and vegetable broth, simmer.
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Return pork to skillet, cover, and roast in oven for 20-25 minutes.
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Rest pork, prepare gravy with cornstarch and water.
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Slice pork and serve drizzled with gravy.
Nutrition Facts
Serving size: 1 serving- Calories
- 350 kcal
- Total Fat
- 15 g
- Saturated Fat
- 3.5 g
- Cholesterol
- 100 mg
- Sodium
- 300 mg
- Total Carbohydrate
- 15 g
- Dietary Fiber
- 1 g
- Sugars
- 5 g
- Protein
- 35 g
Enjoy this Apple Cider Gravy Pork dish with your loved ones and savor the delightful flavors that come together in this comforting meal. We hope this recipe adds a touch of warmth and joy to your home cooking repertoire!