Apple Cider Gravy Pork

Apple Cider Gravy Pork

Are you searching for a hearty and flavorful dish that will impress your family and friends? Look no further than our delicious Apple Cider Gravy Pork recipe. This dish combines the rich flavors of pork with the tangy sweetness of apple cider, creating a delectable meal that is perfect for any occasion. Whether you're hosting a dinner party or simply looking to treat yourself to a special meal, this recipe is sure to please your taste buds and warm your heart. Let's dive into how to create this mouthwatering dish in your own kitchen.

  • Prep 15 min
  • Cook 30 min
  • Total 45 min
  • Yield 4 servings
  • Cuisine American
  • Category Main Course
Non-Vegetarian Apple Cider Gravy Pork Pork Tenderloin Apple Cider Gravy Comfort Food

Ingredients

Instructions

  1. Preheat oven to 375°F (190°C).

  2. Sear seasoned pork tenderloin in skillet.

  3. Cook onion, garlic, and thyme in skillet.

  4. Add apple cider and vegetable broth, simmer.

  5. Return pork to skillet, cover, and roast in oven for 20-25 minutes.

  6. Rest pork, prepare gravy with cornstarch and water.

  7. Slice pork and serve drizzled with gravy.

Nutrition Facts

Serving size: 1 serving
Calories
350 kcal
Total Fat
15 g
Saturated Fat
3.5 g
Cholesterol
100 mg
Sodium
300 mg
Total Carbohydrate
15 g
Dietary Fiber
1 g
Sugars
5 g
Protein
35 g

Enjoy this Apple Cider Gravy Pork dish with your loved ones and savor the delightful flavors that come together in this comforting meal. We hope this recipe adds a touch of warmth and joy to your home cooking repertoire!