Baked Apple Dumpling Pie
Nothing says cozy comfort quite like a warm, freshly baked dessert straight from the oven. If you're looking to treat yourself and your loved ones to a delightful sweet treat, then this Baked Apple Dumpling Pie recipe is sure to become a favorite in your home. Combining the classic flavors of apple pie with the comforting taste of dumplings, this dessert is perfect for any occasion, whether it's a family dinner or a casual get-together with friends. So, roll up your sleeves, preheat your oven, and let's dive into creating this delicious masterpiece together!
Ingredients
Instructions
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Preheat your oven to 375°F (190°C) and grease a 9x13-inch baking dish with butter or cooking spray.
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In a small bowl, mix together the sugar, cinnamon, nutmeg, and salt.
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Take each peeled and cored apple and fill the center with the sugar mixture. Place a small piece of butter on top of the sugar mixture in each apple.
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Roll out one pie crust on a lightly floured surface. Cut the crust into 6 equal pieces.
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Place each filled apple in the center of a pie crust piece. Fold the edges of the crust up and around the apple, pinching the seams together to seal.
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Arrange the wrapped apples in the prepared baking dish.
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Sprinkle any remaining sugar mixture over the top of the wrapped apples. Dot the tops with the remaining butter pieces.
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Pour the water into the bottom of the baking dish around the apples.
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Roll out the second pie crust and cut it into strips. Create a lattice pattern over the tops of the wrapped apples, crisscrossing the strips over each apple.
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Cover the dish with foil and bake in the preheated oven for 40 minutes. Remove the foil and bake for an additional 20-25 minutes, or until the crust is golden brown and the apples are tender.
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Serve the Baked Apple Dumpling Pie warm with a scoop of vanilla ice cream, if desired.
Nutrition Facts
Serving size: 1 serving- Calories
- 380 kcal
- Total Fat
- 18 g
- Saturated Fat
- 9 g
- Cholesterol
- 30 mg
- Sodium
- 240 mg
- Total Carbohydrate
- 55 g
- Dietary Fiber
- 4 g
- Sugars
- 35 g
- Protein
- 2 g
Enjoy the delightful combination of sweet apples, warm spices, and flaky crust in every bite of this Baked Apple Dumpling Pie. Whether you're serving it for a special occasion or simply craving a cozy dessert, this recipe is sure to impress your guests and leave them asking for seconds. So, next time you want to indulge in a comforting treat, give this recipe a try and savor the flavors of a classic apple pie with a unique twist!