Baked Chicken And Stuffing
Get ready for a comforting and delicious meal that's perfect for cozy family dinners or special occasions. Our Baked Chicken And Stuffing recipe combines tender chicken breasts with savory stuffing in one easy-to-make dish. It's a hearty meal that will satisfy everyone around the table.
Ingredients
Instructions
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Preheat your oven to 375°F (190°C) and grease a baking dish large enough to fit all the chicken breasts in a single layer.
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Prepare the stuffing mix according to the package instructions. Usually, you'll need to combine the stuffing mix with hot water and let it sit for a few minutes until it's ready.
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In a separate bowl, mix the cream of chicken soup with the chicken broth until well combined. This will be your creamy sauce for the chicken.
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Place the chicken breasts in the greased baking dish. Season them with dried sage, garlic powder, salt, and pepper to taste.
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Spoon the prepared stuffing on top of each chicken breast, covering them evenly.
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Pour the creamy chicken soup mixture over the chicken and stuffing, making sure to coat everything well.
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Drizzle the melted butter over the top of the dish. This will help the chicken stay moist and add extra flavor.
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Cover the baking dish with foil and bake in the preheated oven for about 30 minutes.
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After 30 minutes, remove the foil and continue baking for another 15-20 minutes or until the chicken is cooked through and the top is golden brown.
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Once the chicken is done, let it rest for a few minutes before serving. Garnish with chopped fresh parsley for a pop of color and freshness.
Nutrition Facts
Serving size: 1 serving- Calories
- 480 kcal
- Total Fat
- 21 g
- Saturated Fat
- 9 g
- Cholesterol
- 130 mg
- Sodium
- 1250 mg
- Total Carbohydrate
- 31 g
- Dietary Fiber
- 2 g
- Sugars
- 2 g
- Protein
- 40 g
This Baked Chicken And Stuffing dish is a wonderful way to bring the flavors of a classic comfort food to your table with minimal effort. The creamy sauce keeps the chicken moist, while the stuffing adds a satisfying texture and taste. It's a versatile recipe that you can easily customize by adding your favorite herbs or vegetables to the mix. Serve it with a side of green beans or a crisp salad for a well-rounded meal that will surely become a family favorite. Enjoy this hearty and delicious dish any day of the week for a comforting and satisfying dinner.