Banana Nut Butterscotch Muffins

Banana Nut Butterscotch Muffins

Are you looking to add a touch of warmth and sweetness to your mornings? These Banana Nut Butterscotch Muffins are the perfect treat to start your day on a cozy note. Bursting with ripe bananas, crunchy nuts, and rich butterscotch flavor, these muffins are sure to become a favorite in your household. Whether enjoyed with a cup of coffee or as an on-the-go snack, these delicious muffins are a delightful way to brighten up your day.

Banana Nut Butterscotch Muffins
  • Prep 20 min
  • Cook 20 min
  • Total 40 min
  • Yield 12 muffins
  • Cuisine American
  • Category Dessert
Regular diet Banana Nut Butterscotch Muffins breakfast snack homemade baking

Ingredients

Instructions

  1. Preheat your oven to 350°F (180°C) and line a muffin tin with paper liners.

  2. In a large mixing bowl, combine the mashed bananas, butterscotch chips, and chopped nuts.

  3. In a separate bowl, whisk together the melted butter, sugar, vanilla extract, and egg until well combined.

  4. Add the wet ingredients to the banana mixture and stir until evenly mixed.

  5. In another bowl, sift together the flour, baking powder, baking soda, and salt.

  6. Gradually add the dry ingredients to the wet ingredients, alternating with the milk, and mix until just combined. Be careful not to overmix.

  7. Divide the batter evenly among the prepared muffin cups, filling each about three-quarters full.

  8. Bake in the preheated oven for 18-20 minutes, or until a toothpick inserted into the center of a muffin comes out clean.

  9. Remove the muffins from the oven and allow them to cool in the pan for a few minutes before transferring them to a wire rack to cool completely.

  10. Serve the Banana Nut Butterscotch Muffins warm or at room temperature, and enjoy the delightful combination of flavors with your favorite beverage.

Nutrition Facts

Serving size: 1 muffin
Calories
240 kcal
Total Fat
10 g
Saturated Fat
5 g
Cholesterol
35 mg
Sodium
200 mg
Total Carbohydrate
35 g
Dietary Fiber
2 g
Sugars
18 g
Protein
4 g

These Banana Nut Butterscotch Muffins are a wonderful way to infuse your mornings with a comforting and indulgent treat. The sweet aroma of baking bananas and butterscotch will fill your kitchen, creating a cozy atmosphere that is perfect for leisurely breakfasts or afternoon tea breaks. The crunchy nuts add a delightful texture, while the butterscotch chips provide pockets of rich sweetness in every bite. Whether you bake them for yourself or share them with loved ones, these muffins are sure to bring a smile to everyone's face. So go ahead, whip up a batch of these delicious muffins and savor the simple joys of homemade baking.