Brie Brown Sugar And Peach Pizza
Are you looking to add a sweet and savory twist to your pizza night? Look no further than this delightful Brie Brown Sugar and Peach Pizza recipe. This unique combination of flavors will surely impress your family and friends. The creamy brie cheese, caramelized brown sugar, and juicy peaches come together to create a mouthwatering dish that is perfect for a cozy night in or a special gathering. Let's dive into how to make this delicious pizza from scratch.
Ingredients
Instructions
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Preheat the oven to 425°F (220°C).
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Roll out the pizza dough on a lightly floured surface to desired thickness and transfer to a pizza stone or baking sheet.
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Arrange brie cheese slices on the dough, leaving a border.
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Place peach slices on top of the cheese.
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Sprinkle brown sugar over the peaches.
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Drizzle olive oil over the pizza.
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Bake for 15-20 minutes until golden brown and bubbly.
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Garnish with fresh thyme leaves.
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Cool slightly, slice, and serve.
Nutrition Facts
Serving size: 1 slice- Calories
- Estimated 300 kcal
- Total Fat
- Estimated 15g
- Saturated Fat
- Estimated 8g
- Cholesterol
- Estimated 40mg
- Sodium
- Estimated 400mg
- Total Carbohydrate
- Estimated 30g
- Dietary Fiber
- Estimated 2g
- Sugars
- Estimated 10g
- Protein
- Estimated 10g
Whether you're looking for a unique dinner idea, a fun twist on traditional pizza, or a dish to impress your guests, this recipe is sure to be a hit. So, gather your ingredients, preheat your oven, and get ready to indulge in a slice of sweet and savory goodness with this Brie Brown Sugar and Peach Pizza.