Butterfinger Tart
Indulge in a delightful treat that will satisfy your sweet cravings with our mouthwatering Butterfinger Tart recipe. This dessert is a perfect blend of creamy, crunchy, and rich flavors that will impress your taste buds and guests alike. You'll love the combination of a buttery crust, smooth chocolate filling, and crunchy pieces of Butterfinger candy. Let's get started on creating a decadent dessert that will surely become a favorite in your household.
Ingredients
Instructions
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Preheat your oven to 350°F (180°C) and lightly grease a tart pan.
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In a bowl, mix the crushed chocolate cookies and melted butter until well combined. Press the mixture into the bottom and sides of the tart pan to form the crust.
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Bake the crust for about 10-12 minutes until set. Remove from the oven and let it cool completely.
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In a saucepan, heat the heavy cream over medium heat until it just starts to simmer. Remove from heat and add the chopped semisweet chocolate. Let it sit for a few minutes, then stir until the chocolate is completely melted and the mixture is smooth.
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Pour the chocolate filling into the cooled crust and spread it out evenly.
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Sprinkle the crushed Butterfinger candy bars over the chocolate filling, pressing them lightly into the surface. If desired, sprinkle the chopped peanuts on top for added crunch.
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Refrigerate the tart for at least 2 hours to set.
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Before serving, garnish with whipped cream swirls and a sprinkle of extra crushed Butterfinger candy for an eye-catching finish.
Nutrition Facts
Serving size: 1 slice- Calories
- 380 kcal
- Total Fat
- 26 g
- Saturated Fat
- 15 g
- Cholesterol
- 40 mg
- Sodium
- 180 mg
- Total Carbohydrate
- 35 g
- Dietary Fiber
- 2 g
- Sugars
- 25 g
- Protein
- 4 g
The next time you're looking to impress your guests or simply treat yourself to something special, consider making this Butterfinger Tart. It's a recipe that's relatively easy to prepare but offers a sophisticated dessert that will have everyone coming back for more. Enjoy the process of creating this decadent treat and savor each bite of this delightful tart!