Cake For Panasonic Bread Maker
Do you own a Panasonic Bread Maker and are looking to create something beyond just bread? Well, you're in luck! Today, we have a fabulous recipe for an amazing Cake that you can make with your Panasonic Bread Maker. This recipe is simple, delicious, and sure to impress your family and friends. Let's get baking!
Ingredients
Instructions
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Grease the bread pan of your Panasonic Bread Maker with butter or cooking spray.
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Combine flour, sugar, cocoa powder, baking soda, and salt in a mixing bowl.
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Whisk together buttermilk, vegetable oil, eggs, and vanilla extract in a separate bowl.
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Gently combine wet and dry ingredients, then stir in hot water.
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Pour batter into the greased bread pan and smooth the top.
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Place the bread pan in the bread maker, select Cake setting, and bake for 60-75 minutes.
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Check for doneness with a toothpick, then cool the cake on a wire rack.
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Frost, dust with powdered sugar, or enjoy the cake as is.
Nutrition Facts
Serving size: 1 slice- Calories
- 280 kcal
- Total Fat
- 14 g
- Saturated Fat
- 3 g
- Cholesterol
- 50 mg
- Sodium
- 250 mg
- Total Carbohydrate
- 35 g
- Dietary Fiber
- 2 g
- Sugars
- 20 g
- Protein
- 5 g
Enjoy your freshly baked Cake made with your Panasonic Bread Maker. It's a wonderful dessert that's sure to satisfy your sweet cravings. Share this recipe with your friends and family so they can enjoy it too. Happy baking!