Chefs Salt

Chefs Salt

If you’re looking to add a burst of flavor to your dishes, then this homemade "Chefs Salt" recipe is a must-try! Chefs Salt is a versatile seasoning blend that can elevate the taste of your favorite recipes with just a sprinkle. Made with a combination of savory and aromatic ingredients, this flavorful salt mix will soon become a staple in your kitchen. Whether you use it to season meats, veggies, or even popcorn, Chefs Salt is sure to impress your family and friends.

Chefs Salt
  • Prep 15 min
  • Cook 0 min
  • Total 15 min
  • Yield 1 cup
  • Cuisine International
  • Category Seasoning
Chefs Salt seasoning blend homemade versatile savory aromatic

Ingredients

Instructions

  1. In a bowl, combine the sea salt, dried thyme, dried rosemary, garlic powder, onion powder, paprika, black pepper, dried parsley, and dried oregano.

  2. Mix all the ingredients together until well combined.

  3. If you prefer a bit of heat, add the red pepper flakes to the mixture and give it a final stir.

  4. Transfer the Chefs Salt mixture to an airtight container or spice jar for storage.

  5. Label the container with the date when the Chefs Salt was made for future reference.

Nutrition Facts

Serving size: 1 teaspoon
Calories
32 kcal
Total Fat
0.7 g
Saturated Fat
0.2 g
Cholesterol
0 mg
Sodium
28350 mg
Total Carbohydrate
6.9 g
Dietary Fiber
3.2 g
Sugars
0.3 g
Protein
1.5 g

Next time you’re in the kitchen, reach for your homemade Chefs Salt and take your dishes to the next level with this flavorful seasoning blend. Whether you’re cooking for a crowd or simply enjoying a quiet meal at home, Chefs Salt is sure to become your go-to seasoning for adding that special touch of culinary magic to your creations. Enjoy the delicious flavors and happy cooking!