Cherry Cider Salad

Cherry Cider Salad

When the weather warms up and you're looking for a refreshing and unique side dish to complement your meals, look no further than this delightful Cherry Cider Salad. Bursting with flavors and textures, this salad is a perfect blend of sweet and tangy, making it a great addition to any summer gathering or weeknight dinner.

Cherry Cider Salad
  • Prep 15 min
  • Cook 0 min
  • Total 15 min
  • Yield 4 servings
  • Cuisine American
  • Category Salad
Vegetarian Cherry Cider Salad Salad Cherry Summer Refreshing Tangy Sweet Side Dish

Ingredients

Instructions

  1. In a large salad bowl, combine the mixed greens, fresh cherries, crumbled feta cheese, toasted almonds, and dried cranberries. Toss gently to mix well.

  2. In a small mixing bowl, whisk together the cherry cider vinegar, honey, and extra virgin olive oil until well combined. Season with salt and pepper to taste.

  3. Drizzle the dressing over the salad mixture in the bowl, starting with half of the dressing and adding more if needed. Toss the salad gently to coat all the ingredients evenly.

  4. Taste the salad and adjust the seasoning if needed, adding more salt and pepper or dressing according to your preference.

  5. Serve the Cherry Cider Salad immediately as a side dish to your favorite grilled meats, sandwiches, or enjoy it on its own as a light and satisfying meal.

Nutrition Facts

Serving size: 1 serving
Calories
280 kcal
Total Fat
20 g
Saturated Fat
4 g
Cholesterol
10 mg
Sodium
300 mg
Total Carbohydrate
22 g
Dietary Fiber
4 g
Sugars
15 g
Protein
6 g

Next time you're looking to elevate your salad game, give this Cherry Cider Salad a try. It's easy to make, packed with wholesome ingredients, and guaranteed to be a hit at any gathering. Enjoy this salad as a celebration of summer flavors and a delicious way to brighten up your dining table.