Name: Chewy Monster Cookie
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 24 cookies
Cuisine: American
Ingredients: 1 cup unsalted butter, softened; 1 cup granulated sugar; 1 cup brown sugar, packed; 2 large eggs; 1 teaspoon vanilla extract; 3 cups all-purpose flour; 1 teaspoon baking powder; 1 teaspoon baking soda; 1/2 teaspoon salt; 1 cup old-fashioned rolled oats; 1 cup semi-sweet chocolate chips; 1 cup M&M's candies; 1/2 cup shredded coconut; 1/2 cup chopped pecans

Instructions

Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
Add the eggs one at a time, beating well after each addition. Stir in the vanilla extract.
In a separate bowl, whisk together the flour, baking powder, baking soda, and salt.
Gradually add the dry ingredients to the wet ingredients and mix until well combined.
Stir in the rolled oats, chocolate chips, M&M's candies, coconut, and pecans until evenly distributed throughout the cookie dough.
Using a cookie scoop or spoon, drop rounded tablespoons of dough onto the prepared baking sheet, spacing them about 2 inches apart.
Bake the cookies in the preheated oven for 10-12 minutes, or until the edges are golden brown.
Remove from the oven and allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.

Ingredients

Instructions

Nutrition Facts