Chocolate Ice Box Pie
Indulge in a decadent treat with our delicious Chocolate Ice Box Pie recipe. This rich and creamy dessert is perfect for any occasion, whether you're hosting a dinner party or simply craving something sweet at home. The velvety smooth texture and irresistible chocolate flavor will have everyone coming back for seconds!
Ingredients
Instructions
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Preheat the oven to 350°F (180°C).
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Combine chocolate cookie crumbs, sugar, and melted butter. Mix well and press into a pie dish.
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Bake the crust for 10-12 minutes, then let it cool.
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Heat heavy cream, add chopped chocolate, stir until smooth, then mix in vanilla extract.
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Fold in mini marshmallows and pour the chocolate filling into the crust.
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Refrigerate for at least 6 hours or overnight to set.
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Garnish with whipped cream and chocolate shavings before serving.
Nutrition Facts
Serving size: 1 slice (1/8 of pie)- Calories
- 380 kcal
- Total Fat
- 26 g
- Saturated Fat
- 15 g
- Cholesterol
- 45 mg
- Sodium
- 90 mg
- Total Carbohydrate
- 35 g
- Dietary Fiber
- 2 g
- Sugars
- 25 g
- Protein
- 4 g
Savor every bite of this luscious Chocolate Ice Box Pie with its heavenly combination of velvety chocolate filling and crunchy cookie crust. This dessert is sure to become a favorite in your household and is perfect for treating your loved ones to a little slice of indulgence. Enjoy the simple pleasure of a homemade dessert that will impress your guests and satisfy your sweet tooth.