Coconut Granola Bars
Looking for a delicious and wholesome snack that you can enjoy on the go or whenever you need a quick burst of energy? These homemade Coconut Granola Bars are the perfect solution! Packed with nutritious ingredients and bursting with coconut flavor, these bars are not only easy to make but also a great way to satisfy your cravings in a healthy manner. Let's dive into the recipe and whip up a batch of these delightful treats.
Ingredients
Instructions
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Preheat the oven to 350°F (180°C) and line a baking dish with parchment paper, leaving an overhang on the sides.
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In a large bowl, combine the rolled oats, shredded coconut, and chopped almonds. Stir well.
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In a small saucepan, heat the honey, coconut oil, almond butter, vanilla extract, and salt over low heat, stirring continuously until smooth and well combined.
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Pour the warm honey mixture over the dry ingredients and mix until evenly coated.
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Fold in the chopped dried apricots and mini chocolate chips (if using).
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Transfer the mixture into the prepared baking dish and press firmly and evenly into the dish.
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Bake for 25-30 minutes or until the edges turn golden brown.
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Remove from oven and allow to cool completely in the dish.
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Lift the bars out using the parchment paper overhang and cut into individual bars.
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Store in an airtight container at room temperature for up to one week.
Nutrition Facts
Serving size: 1 bar (approx. 40 g)- Calories
- 210 kcal
- Total Fat
- 12 g
- Saturated Fat
- 6 g
- Cholesterol
- 0 mg
- Sodium
- 120 mg
- Total Carbohydrate
- 25 g
- Dietary Fiber
- 3 g
- Sugars
- 15 g
- Protein
- 4 g
These Coconut Granola Bars are not only delicious and satisfying but also versatile. You can customize them by adding your favorite nuts, dried fruits, or even a drizzle of chocolate on top. Get creative and enjoy the wholesome goodness of these homemade bars any time of the day!