Crockpot Pork Chops And Potatoes
Are you looking for a wholesome and comforting dish that practically cooks itself? Look no further than this delicious recipe for Crockpot Pork Chops and Potatoes. With tender pork chops, flavorful potatoes, and a savory sauce, this meal is sure to become a family favorite. The best part? It's easy to prepare and perfect for busy days when you want a hearty dinner waiting for you at the end. Let's get started on creating this flavorful dish that will have everyone asking for seconds.
Ingredients
Instructions
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Season pork chops with salt and pepper. Sear in olive oil.
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Layer potatoes, onions, and garlic in crockpot.
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Place seared pork chops on top.
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Deglaze skillet with chicken broth, thyme, and rosemary.
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Pour broth over ingredients in crockpot.
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Cook on low for 6-7 hours or high for 3-4 hours.
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Garnish with parsley before serving.
Nutrition Facts
Serving size: 1 serving- Calories
- 450 kcal
- Total Fat
- 20 g
- Saturated Fat
- 6 g
- Cholesterol
- 90 mg
- Sodium
- 500 mg
- Total Carbohydrate
- 30 g
- Dietary Fiber
- 4 g
- Sugars
- 3 g
- Protein
- 35 g
This Crockpot Pork Chops and Potatoes recipe is a perfect choice for a cozy night in or a family gathering. The slow cooking process allows the flavors to meld together, resulting in a comforting and satisfying meal that is sure to impress. Serve with a side of steamed green beans or a crisp salad for a well-rounded dinner that will have everyone coming back for more. Enjoy the ease and deliciousness of this hearty dish that brings warmth to your table with every bite.