Easy With Turkey Bacon
Are you looking for a delicious and simple recipe that combines the smoky flavors of bacon with the leaner profile of turkey? Look no further! "Easy With Turkey Bacon" is a delightful dish that brings together the best of both worlds in a quick and tasty meal. Whether you're craving a cozy breakfast or a satisfying dinner, this recipe is sure to become a favorite.
Ingredients
Instructions
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Preheat oven to 350°F (175°C) and grease a 9x9-inch baking dish with cooking spray.
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In a medium bowl, whisk together eggs, milk, salt, and pepper until well combined.
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In a large skillet over medium heat, cook turkey bacon until crispy, about 3-4 minutes per side. Transfer to paper towel-lined plate to drain and cool, then roughly chop.
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In the same skillet, heat olive oil over medium heat. Add diced onion and bell pepper, sauté until softened, about 5-6 minutes.
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Add spinach to skillet and cook until wilted, about 2-3 minutes.
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Transfer sautéed vegetables to prepared baking dish, spreading evenly.
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Pour whisked egg mixture over vegetables in baking dish.
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Sprinkle chopped turkey bacon evenly over egg mixture.
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Sprinkle shredded cheddar cheese over the top.
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Bake in preheated oven for 25-30 minutes, until eggs are set and slightly golden on top.
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Remove from oven and let cool for a few minutes before slicing into squares or wedges.
Nutrition Facts
Serving size: 1 serving (approx. 1/6 of recipe)- Calories
- 280 kcal
- Total Fat
- 18 g
- Saturated Fat
- 6 g
- Cholesterol
- 320 mg
- Sodium
- 700 mg
- Total Carbohydrate
- 8 g
- Dietary Fiber
- 2 g
- Sugars
- 3 g
- Protein
- 22 g
This "Easy With Turkey Bacon" recipe is perfect for a weekend brunch with friends or a simple weeknight dinner with family. The combination of savory turkey bacon, colorful vegetables, and gooey cheddar cheese makes for a satisfying and flavorful meal that's a breeze to whip up. Enjoy the delightful aroma wafting from your kitchen as this dish bakes to perfection, and savor each bite of this hearty and wholesome creation.