Grilled Pineapple With Spicy Jalapeno Salsa
Are you looking for a deliciously tropical and zesty dish to excite your taste buds? Look no further than our enticing recipe for Grilled Pineapple with Spicy Jalapeno Salsa. This flavorful dish brings together the sweetness of caramelized pineapple with the bold kick of spicy jalapenos in a delightful and refreshing combination. Perfect for a summer barbecue or a cozy night in, this recipe is sure to become a favorite in your culinary repertoire.
Ingredients
Instructions
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Preheat your grill to medium-high heat.
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Cut the pineapple into rings, about 1-inch thick. Brush each side lightly with olive oil to prevent sticking.
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Place the pineapple rings on the grill and cook for 3-4 minutes per side, or until grill marks appear and the pineapple is slightly caramelized. Remove from the grill and set aside.
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In a medium bowl, combine the diced jalapenos, red onion, red bell pepper, and cilantro.
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In a small bowl, whisk together the lime juice, honey, salt, and pepper. Pour this dressing over the salsa mixture and toss gently to combine.
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To serve, place the grilled pineapple rings on a serving platter and top each with a generous spoonful of the spicy jalapeno salsa.
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Garnish with additional cilantro leaves if desired.
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Serve immediately and enjoy the vibrant flavors of this Grilled Pineapple with Spicy Jalapeno Salsa dish.
Nutrition Facts
Serving size: 1 serving- Calories
- 180 kcal
- Total Fat
- 1 g
- Saturated Fat
- 0 g
- Cholesterol
- 0 mg
- Sodium
- 5 mg
- Total Carbohydrate
- 45 g
- Dietary Fiber
- 5 g
- Sugars
- 30 g
- Protein
- 2 g
Whether you're looking for a fresh and exciting side dish for your next cookout or a delightful snack to brighten up your day, this Grilled Pineapple with Spicy Jalapeno Salsa recipe is a must-try. So fire up the grill, gather your ingredients, and get ready to savor the delicious fusion of tropical and spicy flavors in every bite.