Name: Irish Potato Salad St Patricks Day
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 6 servings
Cuisine: Irish
Ingredients: 2 pounds red potatoes; 1/2 cup mayonnaise; 1/4 cup sour cream; 2 tablespoons whole grain mustard; 1 small red onion, finely chopped; 2 tablespoons fresh chives, chopped; Salt and pepper to taste; Optional: crispy bacon bits for garnish

By CozyDelicious September 3, 2016

With St. Patrick's Day just around the corner, it's time to start planning a festive menu that celebrates all things Irish. If you're looking for a delicious and unique dish to add to your celebration, why not try our mouthwatering Irish Potato Salad recipe? This dish puts a Gaelic twist on a classic favorite, combining creamy potatoes with traditional Irish flavors to create a side dish that is sure to impress your guests. Whether you're hosting a St. Patrick's Day gathering or simply craving a taste of Ireland, this Irish Potato Salad will not disappoint.

Prep 20 min
Cook 20 min
Total 40 min
Yield 6 servings
Cuisine Irish
Category Side dish

Regular diet Irish Potato Salad St. Patrick's Day side dish Irish cuisine festive recipe

Ingredients

2 pounds red potatoes
1/2 cup mayonnaise
1/4 cup sour cream
2 tablespoons whole grain mustard
1 small red onion, finely chopped
2 tablespoons fresh chives, chopped
Salt and pepper to taste
Optional: crispy bacon bits for garnish

Instructions

Wash the red potatoes under cold running water, leaving the skins on. Cut into bite-sized pieces.
Boil the potato pieces in salted water for 15-20 minutes until fork-tender.
Prepare the dressing by combining mayonnaise, sour cream, mustard, red onion, and chives.
Drain and slightly cool the cooked potatoes, then dress them with the prepared mixture.
Optional: Garnish with crispy bacon bits before serving.

Nutrition Facts

Serving size: 1 serving

Calories: 320 kcal
Total Fat: 20 g
Saturated Fat: 4 g
Cholesterol: 15 mg
Sodium: 350 mg
Total Carbohydrate: 30 g
Dietary Fiber: 3 g
Sugars: 3 g
Protein: 5 g

Enjoy this Irish Potato Salad as a side dish at your St. Patrick's Day gathering, or save the recipe to enjoy any time you're in the mood for a taste of Ireland. The creamy, flavorful potatoes combined with the traditional Irish ingredients will transport you straight to the Emerald Isle with every delicious bite. So why not add a touch of Irish flair to your table this St. Patrick's Day? Your guests will thank you for it!