Just Easy Brownies
Indulge in the warm, gooey goodness of freshly baked brownies with this simple and delightful recipe! Whether you're hosting a cozy gathering at home or just craving a sweet treat for yourself, these Just Easy Brownies are sure to hit the spot.
Ingredients
Instructions
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Preheat your oven to 350°F (175°C) and grease a 9x13-inch baking pan.
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In a large mixing bowl, combine the melted butter and sugar. Stir until well combined.
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Add in the vanilla extract and eggs, one at a time, mixing well after each addition.
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In a separate bowl, sift together the flour, cocoa powder, baking powder, and salt.
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Gradually add the dry ingredients to the wet ingredients, stirring until just combined. Be careful not to overmix.
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If desired, fold in the chocolate chips for an extra burst of chocolatey goodness.
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Pour the brownie batter into the prepared baking pan, spreading it out evenly.
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Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted into the center comes out with moist crumbs.
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Allow the brownies to cool in the pan before slicing them into squares.
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Serve and enjoy these Just Easy Brownies with a glass of milk or a scoop of vanilla ice cream for an extra delicious treat!
Nutrition Facts
Serving size: 1 brownie (approx. 60 g)- Calories
- 280 kcal
- Total Fat
- 14 g
- Saturated Fat
- 8 g
- Cholesterol
- 95 mg
- Sodium
- 150 mg
- Total Carbohydrate
- 36 g
- Dietary Fiber
- 3 g
- Sugars
- 28 g
- Protein
- 4 g
These Just Easy Brownies are perfect for satisfying your chocolate cravings without the fuss. Whether you're a seasoned baker or just starting out, this recipe is a foolproof way to create decadent and fudgy brownies that are sure to become a household favorite. So go ahead, gather your ingredients and preheat the oven - a batch of these delightful brownies is just a few steps away!