Lemon Dump Cake Mix
If you're in the mood for a simple yet delightful treat that bursts with citrusy flavors, then this Lemon Dump Cake Mix recipe is just what you need. With just a few ingredients and minimal effort, you can create a scrumptious dessert that will impress your family and guests. Perfect for any occasion, this cake is a zesty twist on the classic dump cake concept that is sure to brighten up your day.
Ingredients
Instructions
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Preheat your oven to 350°F (175°C) and grease a 9x13-inch baking dish with butter or non-stick cooking spray.
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In a large mixing bowl, combine the lemon cake mix and melted butter. Mix well until the butter is fully incorporated and the mixture resembles coarse crumbs.
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Spread half of the cake mixture evenly at the bottom of the prepared baking dish, pressing it down gently to form a crust.
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Spoon the lemon pie filling over the cake mixture in the baking dish, spreading it out evenly with a spatula.
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Sprinkle the remaining half of the cake mixture over the lemon pie filling, creating a crumbly topping.
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Place the baking dish in the preheated oven and bake for about 35-40 minutes, or until the top is golden brown and the filling is bubbly.
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Once baked, remove the lemon dump cake from the oven and let it cool slightly before serving. You can dust it with powdered sugar for a decorative touch if desired.
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Serve the Lemon Dump Cake Mix warm or at room temperature. It pairs wonderfully with a dollop of whipped cream or a scoop of vanilla ice cream for an extra indulgent treat.
Nutrition Facts
Serving size: 1 slice (1/12 of cake)- Calories
- 280 kcal
- Total Fat
- 12 g
- Saturated Fat
- 7 g
- Cholesterol
- 20 mg
- Sodium
- 320 mg
- Total Carbohydrate
- 42 g
- Dietary Fiber
- 1 g
- Sugars
- 26 g
- Protein
- 2 g
This Lemon Dump Cake Mix is a fantastic dessert that is perfect for any time you crave a burst of lemony goodness. Whether you're hosting a gathering or just want to treat yourself, this recipe will surely become a favorite in your baking repertoire. Enjoy the simplicity and deliciousness of this citrus-infused cake that is as easy to make as it is delightful to eat.