Methi Paneer
Adding a touch of aromatic spices and flavor to your table, Methi Paneer is a delicious Indian-inspired dish that combines the earthy bitterness of fenugreek leaves with the creamy richness of paneer cheese. This vegetarian recipe is not only packed with nutrition but also bursting with comforting flavors that are perfect for any cozy meal at home. Let's dive into how to whip up this delightful Methi Paneer in your kitchen!
Ingredients
Instructions
-
Heat oil in a pan over medium heat. Add cumin seeds and allow them to splutter.
-
Add the chopped onions and sauté until they turn golden brown.
-
Stir in the grated ginger, minced garlic, and green chili. Cook for a minute until fragrant.
-
Add the pureed tomatoes and cook until the oil starts to separate from the masala.
-
Sprinkle turmeric powder, red chili powder, and coriander powder. Mix well and cook for a couple of minutes.
-
Add the chopped fenugreek leaves (methi) to the pan. Stir and cook for about 5-7 minutes until the leaves wilt and cook down.
-
Gently add the cubed paneer to the mix, being careful not to break them. Cook for another 2-3 minutes to allow the flavors to meld together.
-
Pour in the fresh cream, mix gently, and cook for an additional 2-3 minutes. Adjust salt according to your taste.
-
Simmer the dish for a few more minutes to let the paneer absorb all the flavorful goodness.
-
Garnish with fresh cilantro leaves and turn off the heat.
Nutrition Facts
Serving size: 1 serving (approx. 200g)- Calories
- 350 kcal
- Total Fat
- 28 g
- Saturated Fat
- 15 g
- Cholesterol
- 70 mg
- Sodium
- 400 mg
- Total Carbohydrate
- 10 g
- Dietary Fiber
- 3 g
- Sugars
- 5 g
- Protein
- 12 g
Serve the Methi Paneer hot with steamed rice, naan bread, or roti. The creamy texture of the gravy perfectly complements the soft paneer cubes, while the subtle bitterness of the fenugreek adds a unique depth to every bite. This dish is a wonderful way to elevate your meal with the vibrant flavors of Indian cuisine while keeping it cozy and comforting at home. Enjoy this Methi Paneer recipe for a delightful dinner that will surely become a favorite at your dining table!