Old South Plantation Pudding

Old South Plantation Pudding

Looking for a delicious dessert that's steeped in tradition and flavor? Our Old South Plantation Pudding recipe is a timeless classic that brings warmth and sweetness to any table. This rich and comforting pudding is a perfect way to indulge in a bit of old-fashioned charm. With simple ingredients and easy steps, you'll be able to whip up this comforting treat in no time. Let's get started on this delightful journey to the past with our Old South Plantation Pudding!

Old South Plantation Pudding
  • Prep 15 min
  • Cook 35 min
  • Total 50 min
  • Yield 1 9x9-inch baking dish
  • Cuisine Southern
  • Category Dessert
Traditional Southern cuisine Old South Plantation Pudding dessert traditional classic comforting easy pecans vanilla sweet

Ingredients

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a 9x9-inch baking dish.

  2. In a large mixing bowl, cream together the sugar and softened butter until light and fluffy.

  3. Add in the eggs, one at a time, mixing well after each addition. Stir in the vanilla extract.

  4. In a separate bowl, whisk together the flour, baking powder, and salt.

  5. Gradually add the dry ingredients to the wet ingredients, alternating with the milk, beginning and ending with the dry mixture. Stir until just combined. Be careful not to overmix.

  6. Gently fold in the chopped pecans, if desired, for an extra crunch and nutty flavor.

  7. Pour the batter into the prepared baking dish, spreading it out evenly.

  8. Bake the pudding in the preheated oven for 30-35 minutes, or until a toothpick inserted into the center comes out clean.

  9. Once the pudding is baked through, remove it from the oven and let it cool slightly.

  10. Before serving, dust the top of the pudding with powdered sugar for a touch of sweetness and a beautiful presentation.

Nutrition Facts

Serving size: 1 serving
Calories
280 kcal
Total Fat
11 g
Saturated Fat
5 g
Cholesterol
70 mg
Sodium
220 mg
Total Carbohydrate
42 g
Dietary Fiber
1 g
Sugars
26 g
Protein
5 g

This recipe is a delightful nod to a bygone era when simple ingredients and homestyle cooking reigned supreme. With each bite of this Old South Plantation Pudding, you'll be transported to a time of Southern hospitality and sweet nostalgia. Serve this pudding at your next family dinner or special occasion, and watch as your guests are captivated by its classic charm and irresistible taste. Enjoy the comforting flavors of the past with this timeless dessert that's sure to become a new favorite in your recipe collection.