Patatas En Allioli Potatoes In Garlic Sauce
Liven up your dinner table with a dish that brings the flavors of Spain right to your cozy kitchen. Patatas En Allioli, or Potatoes In Garlic Sauce, is a traditional Spanish recipe that combines the simplicity of potatoes with the rich taste of creamy garlic sauce. It's a perfect side dish to accompany any main course or a delightful tapa for a gathering with friends. Let's dive into this flavorful recipe that will transport you to the charming streets of Barcelona.
Ingredients:
- 2 lbs of small potatoes, washed and peeled
- 6 garlic cloves, minced
- 1 cup of extra virgin olive oil
- 2 tablespoons of white wine vinegar
- 1 teaspoon of salt
- Chopped fresh parsley for garnish
Ingredients
Instructions
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Boil the peeled small potatoes in a large pot of salted water until fork-tender, about 15-20 minutes. Drain and set aside to cool slightly.
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In a mortar and pestle, add the minced garlic cloves and salt. Crush and grind into a smooth paste. Alternatively, use a food processor to achieve a similar consistency.
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Gradually add the extra virgin olive oil to the garlic paste while continuously stirring with a spoon or whisk until the mixture emulsifies and becomes a creamy sauce. Add the white wine vinegar and stir until well combined. Adjust salt to taste.
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Cut the boiled potatoes into bite-sized pieces and transfer to a serving dish.
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Pour the allioli sauce generously over the potatoes, coating each piece.
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Garnish with chopped fresh parsley.
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Serve warm.
Nutrition Facts
Serving size: 1 serving (approx. 200 g)- Calories
- 620 kcal
- Total Fat
- 55 g
- Saturated Fat
- 7.5 g
- Cholesterol
- 0 mg
- Sodium
- 900 mg
- Total Carbohydrate
- 40 g
- Dietary Fiber
- 5 g
- Sugars
- 3 g
- Protein
- 6 g
The Patatas En Allioli recipe is a delightful way to add a touch of Spanish flair to your meals. Whether you're hosting a tapas night or simply craving a comforting side dish, this recipe is versatile and easy to make. The creamy garlic sauce perfectly complements the soft, fluffy potatoes, offering a burst of flavor in every bite. Don't be surprised if your guests ask for seconds - this dish is simply irresistible! So, gather your ingredients and get ready to transport your taste buds to the charming streets of Spain with this delectable Patatas En Allioli recipe.