Pork Escalopes Bbc

Pork Escalopes Bbc

By CozyDelicious

Looking for a delicious and easy recipe to spice up your dinner rotation? Look no further than these mouthwatering Pork Escalopes BBC. This dish is perfect for impressing your friends and family with a fancy meal that's actually quite simple to make. The tender pork escalopes are coated in a flavorful breadcrumb mixture and pan-fried to golden perfection. Serve them with your favorite side dishes for a complete and satisfying dinner that will have everyone asking for seconds!

  • Prep 15 min
  • Cook 10 min
  • Total 25 min
  • Yield 4 servings
  • Cuisine European
  • Category Main Course
Non-vegetarian Pork Escalopes BBC Pork Recipe Breaded Pork Easy Dinner

Ingredients

Instructions

  1. Start by preparing your breading station. In a shallow dish, mix together the breadcrumbs, Parmesan cheese, garlic powder, salt, and pepper.

  2. In another shallow dish, beat the eggs until well combined. This will be used to coat the pork escalopes before dredging in the breadcrumb mixture.

  3. Heat the olive oil in a large skillet over medium heat.

  4. Take each pork escalope and dip it first in the beaten eggs, making sure to coat both sides.

  5. Next, dredge the escalope in the breadcrumb mixture, pressing gently to ensure the breadcrumbs adhere well to the pork.

  6. Once each escalope is coated, carefully place them in the heated skillet. Cook for about 4-5 minutes on each side, or until the pork is cooked through and the coating is golden brown and crispy.

  7. Remove the cooked escalopes from the skillet and place them on a paper towel-lined plate to drain any excess oil.

  8. Serve the Pork Escalopes BBC with your favorite side dishes, such as mashed potatoes and steamed vegetables, for a complete and satisfying meal. Enjoy!

Nutrition Facts

Serving size: 1 pork escalope
Calories
380 kcal
Total Fat
20 g
Saturated Fat
6 g
Cholesterol
180 mg
Sodium
600 mg
Total Carbohydrate
20 g
Dietary Fiber
1 g
Sugars
1 g
Protein
30 g

For a delightful twist, you can also serve the Pork Escalopes BBC with a simple green salad dressed with lemon vinaigrette or a side of tangy coleslaw. The crunchy and flavorful coating pairs perfectly with the juicy and tender pork, making this dish a crowd-pleaser for any occasion. Next time you're in the mood for a cozy and comforting meal that's sure to impress, give these Pork Escalopes BBC a try and watch as your loved ones rave about your culinary skills!