Recipes For Bacon Wrapped Pork Fillets

Recipes For Bacon Wrapped Pork Fillets

By CozyDelicious

Whether you're hosting a cozy dinner for two or looking to impress guests with a delicious meal, these recipes for bacon-wrapped pork fillets are sure to be a hit. The combination of juicy pork fillets wrapped in crispy bacon creates a flavor explosion that will leave everyone coming back for more. Let's dive into these mouthwatering recipes that are perfect for any occasion.

  • Prep 15 min
  • Cook 25 min
  • Total 40 min
  • Yield 4 servings
  • Cuisine American
  • Category Main Course
Non-vegetarian Bacon Wrapped Pork Fillets Pork Fillets Bacon Dinner Main Course

Ingredients

Instructions

  1. Preheat the oven to 375°F (190°C).

  2. Season the pork fillets with salt, pepper, paprika, and dried thyme.

  3. Wrap each pork fillet with 3 slices of bacon, securing with toothpicks.

  4. Sear the bacon-wrapped pork fillets in a skillet with olive oil and garlic until slightly crispy.

  5. Transfer the skillet to the oven and cook the pork fillets until they reach an internal temperature of 145°F (63°C).

  6. Let the pork fillets rest before serving, then garnish with fresh herbs and enjoy.

Nutrition Facts

Serving size: 1 pork fillet wrapped in bacon
Calories
450 kcal
Total Fat
30 g
Saturated Fat
9 g
Cholesterol
100 mg
Sodium
800 mg
Total Carbohydrate
2 g
Dietary Fiber
0.5 g
Sugars
0 g
Protein
40 g

Indulge in the rich flavors of these bacon-wrapped pork fillets that are guaranteed to be a crowd-pleaser at any gathering. By following these simple steps, you can create a restaurant-quality meal in the comfort of your own home. So gather your ingredients, roll up your sleeves, and get ready to savor every delicious bite of these delectable pork fillets.