Sea Salt
Craving a snack that strikes the perfect balance between savory and sweet? Look no further than our delectable Sea Salt recipe. These irresistible treats are not only easy to make but also boast a delightful blend of flavors that will tantalize your taste buds. With just a handful of ingredients, you can whip up a batch of these delightful morsels to enjoy at home or share with friends. Let's dive into the recipe and get ready to savor the deliciousness of Sea Salt!
Ingredients
Instructions
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Preheat your oven to 325°F (163°C) and line a baking sheet with parchment paper.
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In a large bowl, combine the mixed nuts, maple syrup, olive oil, sea salt, and cinnamon. Stir well to ensure the nuts are evenly coated with the syrup mixture.
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Spread the nut mixture onto the prepared baking sheet in a single layer, making sure they are not piled on top of each other.
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Bake in the preheated oven for 20-25 minutes, stirring halfway through the baking time to ensure even toasting.
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Remove the baking sheet from the oven and let the Sea Salt nuts cool completely. As they cool, they will become crunchy and develop a delightful flavor.
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Once cooled, transfer the nuts to an airtight container or resealable bag for storage. Enjoy as a snack or use them to top salads or yogurt for an extra crunch.
Nutrition Facts
Serving size: 1 serving- Calories
- 220 kcal
- Total Fat
- 17 g
- Saturated Fat
- 2 g
- Cholesterol
- 0 mg
- Sodium
- 150 mg
- Total Carbohydrate
- 14 g
- Dietary Fiber
- 3 g
- Sugars
- 7 g
- Protein
- 5 g
So, whether you're looking for a simple snack to enjoy while relaxing at home or a delicious treat to share with guests, give our Sea Salt recipe a try. With its easy preparation and irresistible taste, it's bound to become a favorite in your kitchen. Dive into a bowl of these flavorful nuts and let the goodness of Sea Salt brighten your day!