Shrimp Shack Pasta
If you're craving a delicious seafood dish that's quick and easy to make, look no further than our flavorful Shrimp Shack Pasta recipe. This mouthwatering dish combines succulent shrimp, tender pasta, and a savory sauce that will transport you to a beachside shack with every bite. Whether you're cooking for a cozy night in or entertaining guests, this recipe is sure to impress. Let's dive into how to create this delightful meal.
Ingredients
Instructions
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Cook the pasta according to package instructions until al dente. Drain and set aside, reserving 1/2 cup of the pasta cooking water.
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In a large skillet, heat the olive oil over medium heat. Add the minced garlic and red pepper flakes, sautéing for about 1 minute until fragrant.
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Add the shrimp to the skillet, season with salt and pepper, and cook for 2-3 minutes per side or until pink and opaque. Remove the shrimp from the skillet and set aside.
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In the same skillet, pour in the diced tomatoes (with their juices) and chicken broth. Bring the mixture to a simmer and let it cook for about 5-7 minutes, allowing the flavors to meld.
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Stir in the heavy cream and cooked pasta, tossing to combine. If the sauce is too thick, add a bit of the reserved pasta water to reach your desired consistency.
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Gently fold in the cooked shrimp, ensuring they are coated in the sauce and heated through.
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Taste and adjust the seasoning with additional salt and pepper as needed.
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Serve the Shrimp Shack Pasta hot, garnished with fresh chopped parsley.
Nutrition Facts
Serving size: 1 serving- Calories
- 480 kcal
- Total Fat
- 18 g
- Saturated Fat
- 6 g
- Cholesterol
- 220 mg
- Sodium
- 700 mg
- Total Carbohydrate
- 45 g
- Dietary Fiber
- 5 g
- Sugars
- 6 g
- Protein
- 35 g
This Shrimp Shack Pasta is a delightful dish that brings together the briny goodness of shrimp with a creamy tomato sauce that clings to every strand of pasta. It's a versatile recipe that can be easily customized with your favorite ingredients - try adding sliced mushrooms, bell peppers, or spinach for an extra boost of nutrients and flavor. Serve this dish with a side of crusty bread and a crisp white wine for a meal that's sure to please even the pickiest eaters. Enjoy your culinary journey to the seaside with this delicious Shrimp Shack Pasta!