Simple Ukrainian Cookie
There's nothing quite like the aroma of freshly baked cookies wafting through the house, especially when those cookies have a touch of cultural flair. If you're looking to add a delightful twist to your cookie repertoire, then this recipe for Simple Ukrainian Cookies is just what you need. These treats are a perfect combination of sweet and buttery, with a hint of warmth from the cinnamon and nutmeg. Let's get started on creating these delightful confections!
Ingredients
Instructions
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Preheat the oven to 350°F (180°C) and line a baking sheet with parchment paper.
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Cream together the softened butter and granulated sugar until light and fluffy.
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Mix in the vanilla extract, ground cinnamon, ground nutmeg, and a pinch of salt.
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Gradually add the all-purpose flour to the wet ingredients, stirring until a soft dough forms.
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Roll the dough into small balls and place them on the baking sheet.
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Bake the cookies for 12-15 minutes until lightly golden.
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Cool the cookies on a wire rack and dust with powdered sugar before serving.
Nutrition Facts
Serving size: 1 cookie- Calories
- 120 kcal per cookie
- Total Fat
- 7 g per cookie
- Saturated Fat
- 4.5 g per cookie
- Cholesterol
- 20 mg per cookie
- Sodium
- 50 mg per cookie
- Total Carbohydrate
- 13 g per cookie
- Dietary Fiber
- 0.5 g per cookie
- Sugars
- 5 g per cookie
- Protein
- 1 g per cookie
Enjoy these Simple Ukrainian Cookies with a steaming cup of tea or coffee for a cozy and delicious treat that will transport you to Eastern Europe with every bite. These cookies are perfect for sharing with family and friends or for indulging in all by yourself. With their delicate flavor and melt-in-your-mouth texture, they are sure to become a favorite in your baking repertoire. Happy baking!