Strawberry Margarita Pie
Imagine the delightful blend of fresh strawberries, zesty lime, and a hint of tequila all coming together in a scrumptious dessert. That's exactly what our Strawberry Margarita Pie recipe delivers - a perfect combination of flavors that will surely impress your guests at any gathering. This no-bake pie is not only easy to make but also a refreshing treat on a warm day. Let's dive into the recipe and create a sweet and tangy masterpiece that will become a favorite in your dessert repertoire.
Ingredients
Instructions
-
Preheat the oven to 350°F (175°C).
-
Combine graham cracker crumbs, sugar, and melted butter. Press into a pie dish and bake for 10 minutes.
-
Whisk together sweetened condensed milk, lime juice, tequila, and triple sec. Fold in diced strawberries.
-
Pour filling into crust.
-
Whip heavy cream until stiff peaks form and spread over the pie.
-
Refrigerate for at least 4 hours.
-
Garnish with lime slices and strawberries before serving.
-
Slice and serve chilled.
Nutrition Facts
Serving size: 1 slice (1/8 of pie)- Calories
- 380 kcal
- Total Fat
- 23 g
- Saturated Fat
- 13 g
- Cholesterol
- 70 mg
- Sodium
- 230 mg
- Total Carbohydrate
- 37 g
- Dietary Fiber
- 1 g
- Sugars
- 27 g
- Protein
- 4 g
This Strawberry Margarita Pie is a crowd-pleaser that will leave everyone wanting more. Whether you're hosting a summer barbecue, a dinner party, or simply craving a delicious dessert, this recipe is sure to be a hit. Its vibrant colors and refreshing taste make it a perfect treat for any occasion. So, whip up this easy-to-make pie and indulge in a slice of pure happiness!